Start Cooking Nourishing, Homestead-Style Foods

Without spending your life in the kitchen!

Personal InformationName & Email

Billing InformationComplete Payment

ever wanted to could cook more like ma ingalls?

A Message for all Homesteaders (and aspiring homesteaders) who’ve ever dreamed of cooking like Grandma did:

Cooking nourishing from-scratch foods doesn’t have to be time-consuming OR expensive!

Does this sound familiar?

You see people posting photos of their beautiful homemade bread or shiny rows of canned veggies online, and you've found yourself secretly yearning to do the same. Not to mention you're feeling increasingly uneasy about all the weird ingredients in processed foods…

But it’s NOT 1880...

And who actually has the time these days to cook all that complicated food from-scratch??

And the deeper you go

the more you start to think that cooking from scratch seems much easier said than done..

Your schedule is already overflowing & you can’t spent your time standing over the stove...

The average American spends more than 10 hours per week in their car, and we're being pulled in more directions than ever. Who has time to spend 8 hours a day in the kitchen?

You're tired of feeling like you need a chemistry degree to decipher recipes...

Sure, there's info on the Internet, but it's more overwhelming than helpful, and you find your brain spinning with terms like autolyse, botulism, headspace...

There's NO WAY you are going to pay $500 for a pot...

Those designer cooking pots look great in Instagram pics, but you're not quite ready to drop that much cash for cooking gear. Plus, your kitchen cabinets are already short on space.

Your schedule is already overflowing & you can’t spent your time standing over the stove...

The average American spends more than 10 hours per week in their car, and we're being pulled in more directions than ever. Who has time to spend 8 hours a day in the kitchen?

You're tired of feeling like you need a chemistry degree to decipher recipes...

Sure, there's info on the Internet, but it's more overwhelming than helpful, and you find your brain spinning with terms like autolyse, botulism, headspace...

There's NO WAY you are going to pay $500 for a pot...

Those designer cooking pots look great in Instagram pics, but you're not quite ready to drop that much cash for cooking gear. Plus, your kitchen cabinets are already short on space.

But… what if I told you cooking from-scratch doesn’t have to be time-consuming, confusing, or costly?

It's entirely possible for you (yes, you!) to

Learn how to cook like the homesteaders of yesteryear

without spending your whole life (or life savings!) in the kitchen.

You'll Save Time - Cook & preserve nourishing food that Ma Ingalls herself would envy. And you'll learn how to save time doing it with my best time-saving secrets.

Never Feel Overwhelmed Again - With my step-by-step tutorials, you will feel 100% confident making breads, fermented veggies, cured meats & more.

Starting Up Is SO Simple - No expensive gadgets required-- just basic kitchen ingredients & equipment that won't take up a lot of space!

Save Time & Money as You Master the Delicious Art of From-Scratch Cooking

The Heritage Cooking Crash Course will give you the tried and true information you need to transform your kitchen into an old-fashioned pioneer workshop without feeling overwhelmed or spending countless hours in research.

I’ve taken the best of these “homestead kitchen arts” and condensed them into simple, actionable plans so you can start enjoying the fruits of your labor right away!

you'll get:

10 IN-DEPTH VIDEO MODULES w/ NEWLY UPDATED CONTENT!

Heritage Cooking RECIPE Guidebook

UNLIMITED ACCESS TO ALL MATERIALS

EXCLUSIVE VIP FACEBOOK SUPPORT GROUP

MODULES

master these skills (modules)

MODULE 01

Make Your Own Probiotics

Boost your immune system with time-honored fermented foods that actually taste good! I'll teach you my basic fermented veggie formula plus old-time brined pickles, & the best sauerkraut you’ve ever tasted.

MODULE 02

Finally Master the Art

of Sourdough

Create your own unique sourdough starter with nothing more than flour, water, and air, then use it to make baked goods that rival your local artisan bakery. My no-stress sourdough method has helped thousands of people make their first loaves!

MODULE 03

Save Big Cash with Canning

Canning doesn't have to be complicated and you don't even need to buy special equipment. I'll show you my no-fuss method for canning jams, jellies, tomatoes, and more.

MODULE 04

The Homemade Bread You've Dreamed About

Never buy bread from the store again! You'll learn to create buttery from-scratch burger buns, crusty bakery loaves, flakey pie crusts, and so much more. Plus I'll show you how to use ancient grains and grind your own wheat for even more health benefits.

MODULE 05

Home-Cured Meats for

Busy People

Transform basic cuts of meat into melt-in-your-mouth brown sugar ham, homemade corned beef, spicy summer sausage, and more. Plus, build your own DIY smoker with basic equipment and no hassle!

MODULE 06

Do It Yourself Dairy

Craft fluffy cream cheeses, golden homemade butter, and even mozzarella cheese in 30-minutes or less! No fancy cheesemaking equipment required.

MODULE 07

Stock Your Pantry (on the cheap)

Skip the grocery store and fill your pantry with healthy pantry staples that don't contain junk ingredients like high-fructose corn syrup or food dyes and will reduce your grocery budget at the same time. Plus learn my tricks for getting healthy food on the table, even if you hate meal planning!

MODULE 08

Non-Scary Pressure Canning

A pressure canner is a homesteader's best secret. Finally use your pressure canner with confidence as you can meats, meals, broth, & more!

MODULE 09

Melt-in-your-Mouth

Grass-fed Meats

No more tough roasts or chewy steaks! I'll share my secrets for making grass-finished meats taste delicious, no matter what cooking method you choose!

"The ultimate down-to-earth homesteading course"

"Move over Joanna Gaines, Pioneer Woman, and Rachel Ray. Jill Winger's Crash Course is the ultimate real-food, down-to-earth homesteading course not to miss. High-quality videos, simple to follow directions and non-nonsense recipes made with simple and easy-to-use ingredients. Jill teaching of practical homesteading skills, from sourdough to pressure canning, is simple and easy to follow. I’ll be gifting this course--along with Jill’s cookbook--to all the ladies in our family. Something for everyone!"

Ceanne K. Farmhouse Teas

But it’s about more than just the food:

Experience TRUE independence in your kitchen & home

Reduce your dependance on pre-packed, processed grocery store and feel your energy and health improve as you create more nourishing options at home.

Create family connection around the supper table

Gain the power to create an atmosphere for your children or grandchildren that’s simpler, more wholesome, and rich with memories.

BONUSES

But that's not all, you also get some awesome bonuses...

BONUS 01

Good, Better, Best Shopping Guide Value

My cheatbook for prioritizing better ingredients, even if you're limited on grocery items options like I am!

value $17

BONUS 02

Master the Art of Cooking with Cast Iron

Cut through the myths and use your cast iron collection to its full potential! Includes tips for finding the best cast iron cookware, proper cleaning, and more!

value $17

BONUS 03

Grow Your Own Ingredients Printable Pack

My cheatbook for prioritizing better ingredients, even if you're limited on grocery items options like I am!

value $17

BONUS 04

Best of Heritage Recipes Cookbook Value

We asked Prairie Homestead readers to share their favorite old-fashioned recipes and they delivered! This heart-warming recipe collection includes family favorites passed down for generations.

value $17

The Heritage Cooking Crash Course

Start Cooking Nourishing Homestead Style Foods Today

YOU'LL GET:

9 In-Depth Video Modules (Value $297)
Heritage Cooking Guidebook (Value $127)
Exclusive VIP Facebook Support Group (Value $97)
Unlimited access to ALL materials (Value: Priceless)
BONUS: Good, Better, Best Shopping Guide (Value $17)
BONUS: Cast Iron Confidence eBook (Value $17)
BONUS: Grow Your Own Ingredients Printable Pack (Value $17)
BONUS: Best of Heritage Recipes Cookbook (Value $17)

Total Value: $589

Today's Price: $147

Hi, I’m Jill Winger, founder of the Prairie Homestead blog & author of the best-selling Prairie Homestead Cookbook.

You've been sold a lie, my friend.

Those Big Food Corporations? They want you to believe cooking from-scratch is tedious, time-consuming, and sheer drudgery.

But that's just NOT true.

Cooking from-scratch CAN be enjoyable, affordable, and complementary to even the busiest modern schedule.

As a wife, homeschool mom of 3, business owner, and a modern-day homesteader, I understand first-hand the challenges of finding time, motivation and energy to create a healthy, home-cooked meals for my family. And that is exactly why I've been on a mission for the last decade to streamline these timeless kitchen skills so even busy modern folks like us can make them a part of our regular routines.

It's time to take back your kitchen, and I can't wait to show you how easy it is to cook like a homesteader, no matter where you live!

"For beginners and skilled cooks alike"

"I've had a 'dream list' for my kitchen for the last six months, which included 'make your own sausage' and 'make your own cheese' but I've been too nervous to dive in and make them. Then I watched these videos and I was amazed at how easy Jill makes it look to make both of these foods! The visual aids and thorough tips in this Heritage Cooking Crash Course are great not only for beginners but even for skilled cooks who are looking to add a few new recipes to their repertoire."

Cris D.

The Homestead Handshake No-Hassle Guarantee

The Heritage Cooking Crash Course comes with a 100% money-back guarantee. You'll feel confidence as you begin to make your own breads and create a sourdough starter.

You will finally be able to can confidently in your home kitchen without the stress and uncertainty. Your kitchen skills will blossom and you’ll feel giddy the first time you go to the grocery store and realize you don’t really care if the shelves are empty or full, but your home pantry is secure.

Within 30 days of purchasing the system, if you decide that the Heritage Cooking Crash Course hasn’t given you the roadmap to fill your kitchen with healthy, nourishing foods that you can feel good about, email us at hello@theprairiehomestead.com and we’ll give you a full refund, no strings attached.

Hi, I’m Jill Winger, founder of the Prairie Homestead blog & author of the best-selling Prairie Homestead Cookbook.

You've been sold a lie, my friend.

Those Big Food Corporations? They want you to believe cooking from-scratch is tedious, time-consuming, and sheer drudgery.

But that's just NOT true.

Cooking from-scratch CAN be enjoyable, affordable, and complementary to even the busiest modern schedule.

It's time to take back your kitchen, and I can't wait to show you how easy it is to cook like a homesteader, no matter where you live!

FAQ

frequently asked questions

Do I need to have a homestead to make these recipes?

Absolutely not! The recipes and techniques I’ll teach you can be accomplished in any kitchen, no matter where you live.

Will I get a DVD of the videos?

This is a digital course, so no materials will be delivered to you by mail. After you purchase the course, you’ll be able to create an account and watch the videos within your member’s dashboard as many times as you like.

I’m gluten-free. Do you include recipes for food sensitivities?

There are two bread modules in this course-- while I don’t expressly include gluten-free substitutions, you can simply skip those sections, or use gluten-free flour options instead.

Do I have to have Facebook to Access the Course?

No. The course is hosted in a private website. The support group is on Facebook, but if you’d rather not participate in that, you can still access all of the videos, handbooks, and bonuses.

Anyone can learn how to confidently and safely can with the Heritage Cooking Crash Course. I’ve shown you the proof that it works for me, for others, and it will work for you too. With my 30-day money-back guarantee, you are 100% risk-free.

So now I'm going to tell you something you probably already know. If you want different results, you need to do something different.

If you want to STOP feeding your family foods and relying on an increasingly shaky and volatile food system, it’s up to you to take charge of your personal food supply, once and for all.

But you don’t have to do it alone. I’m going to hold your hand every step of the way and walk you through the process in the eBook, hand-outs, videos, and bonus material.

"Watching the video is like visiting Jill's kitchen"

"I've been baking bread for years, but I learned so much MORE about bread-baking from Jill's bread classes, especially the sourdough class. I actually want to try making sourdough again. Watching the videos is like visiting Jill's kitchen on baking day as she explains what she's doing and shares all her tips and tricks, just like she'd show her sister or her best friend.”

Kathi- Oak Hill Homestead

The Heritage Cooking Crash Course

Start Cooking Nourishing Homestead Style Foods Today

YOU'LL GET:

9 In-Depth Video Modules (Value $297)
Heritage Cooking Guidebook (Value $127)
Exclusive VIP Facebook Support Group (Value $97)
Unlimited access to ALL materials (Value: Priceless)
BONUS: Good, Better, Best Shopping Guide (Value $17)
BONUS: Cast Iron Confidence eBook (Value $17)
BONUS: Grow Your Own Ingredients Printable Pack (Value $17)
BONUS: Best of Heritage Recipes Cookbook (Value $17)